Type | Melts? | Texture | Taste & other notes |
Risella (Various Mozzarella) | Yes, very nicely! | Fairly soft, delicate, can be crumbled or sliced | Neutral flavours Sprouted from rice Allergen-free, NGCI* |
Walnut Gatherer (Various) | No | Semi-firm, softens at room temp Very smooth Quite smooth | Great tasting, a real treat Cultured from cashews in Hulme Simple ingredients, Soya-free, NGCI* |
Palace Culture (Various) | No | Great flavours, most authentic Blue Cultured from cashews and soy Simple ingredients NGCI* |
|
Mouse’s Favourite (Camembert) | No | Decadent, flavour develops if baked Cultured from cashews Simple ingredients Soya-free and NGCI* |
|
Wild Root (Various) | No | Great flavours, best Mature Cheddar Cultured from cashews in Liverpool Simple ingredients Soya-free and NGCI* |
|
IAMNUTOK (Various) | No | Great flavours Cultured from cashews Simple ingredients, minimal processing Soya-free and NGCI* |